Sunday, June 13, 2021

Catering

Home Catering
This contains information on Catering craft in Nigeria
tapioca

How To Prepare Tapioca (Recipe & Procedure)

Tapioca is extracted from cassava root whose botanical name is Manihot esculenta. Over the years, Tapioca recipe has always remained the same and we...
kitchen-accidents

Kitchen Accidents: Types, Causes & Prevention

Definition of kitchen Accident: Accidents can be defined as unpleasant events that happen unexpectedly causing injury to individuals and damage to property in the...
catering in nigeria

Bill Presentation & Types of Billing Methods

The guest’s order is written by the waiter in the docket (or jotter). The first and second courses are written in one page while...
catering in nigeria

Types & Methods of Cooking

Cooking is the preparation of food in readiness for eating, using heat to render tissues palatable, digestible attractive and safe for consumption. Reasons Why do...
kitchen nigerian infopedia

Glossary of Culinary Terms And Their Meanings

Definition Culinary terms are a list of some cuisine and service terms written in French because it was in France that cuisine terms were developed...
first aid

First Aid: Definition, Aims & Contents of First Aid Box

First aid is the immediately or emergency treatment given to a sick or injured person before seeking medical attention or is been taking to...
kitchen nigerian infopedia

Safety Procedures In Catering Establishment: Kitchen Accident

Students should be able to: Define safety and kitchen accident. Know the various types of accidents that occurs in the kitchen. Identify causes, prevention...
bed

Bed: Definition & Types of beds

Introduction A bed can be defined as a piece of furniture or location primarily used as a place to rest, relax, nap or sleep. A...
hotel nigerian infopedia

Housekeeping Personnel: Categories Explained

Housekeeping staff can be divided into three categories: Managerial: Executive housekeeper, Head housekeeper. Supervisory: Assistant housekeeper, floor housekeeper, linen room supervisor, public area supervisor, and so...
hotel nigerian infopedia

The Housekeeping Department: Importance & Responsibilities

The aim of all hospitality establishments is to provide their customers with clean, attractive, comfortable and welcoming surroundings that offer value for money. Nothing...
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